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- Eike
- Spek en Bone
- Kantien
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- Ongetem
- Toevlug
- Abundance Catering
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All Establishments

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Chorus
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- Lunch served Tuesday – Sunday Dinner served Thursday – Saturday
- Chorus at Waterkloof Wine Estate Sir Lowry’s Pass Road, Somerset West, 7129(Find on Google Maps >>)
- +27(0) 21 858 1491
- info@chorusrestaurant.com

Eike
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- Monday – Saturday Lunch: 12:00 – 15:00 Dinner served from 18:00
- 50 Dorp Street, Stellenbosch, 7600
- +27(0)21 007 4231
- info@eikerestaurant.com

Spek en Bone
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- Monday – Saturday Lunch: 12h00-14h30 Dinner: 18h00-21h00
- 84 Dorp Street, Stellenbosch, 7600
- +27(0)82 569 8958
- info@spekenbone.com

Kantien
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- Monday – Saturday Lunch: 12:00 – 15:00 Kitchen closed 15:00 – 17:30 Dinner: 17:30 – 20:30
- 6 Papegaai Street, Stellenbosch, 7600
- +27(0)71 1383 991
- kantien@bertusbasson.com

Bloem
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- Tuesday – Sunday Breakfast: 08:00 – 11:00 Lunch: 12:00 – 14:30
- Paul Clüver Wine Estate Wines, N2, Kromco Turn off, De Rust Estate, Grabouw, 7160
- +27(0)21 844 0607
- info@bloemrestaurant.co.za

De Vrije Burger
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De Vrije Burger Stellenbosch
- Monday – Sunday: 12h00 – 20h00
- 13 Drostdy Street, Stellenbosch, 7600
- info@devrijeburger.com
De Vrije Burger at the Time Out Market
- Monday – Sunday: 11h00 – 23h00
- Time Out Market Cape Town, The Old Power Station, Dock Rd, V&A Waterfront, Cape Town, 7806
- info@devrijeburger.com

Ongetem
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- Breakfast: 6:30am - 10:30am Lunch: 12pm - 4pm Dinner: 6pm - 9:30pm
- Canopy by Hilton Cape Town Longkloof Park Road, Gardens Cape Town, 8000 South Africa
- +27 21 569 8880
- cptlo_ongetem@hilton.com

Toevlug
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Abundance Catering
- More Info

About Bertus Basson

As a chef, Bertus advocates believing in what you do, as well as having faith and confidence in your produce. His commitment to great food made with fresh, local ingredients, and an acute attention to detail is the key to the culinary success for which he is highly regarded. He sees his work as an important responsibility – to express South African heritage, and creatively tell the stories of our history, our people and our food.

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